Our favorite culinary aids to help you whip up your next dish...
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Electric Induction Countertop Burner
Taking your cooking skills on the road is fun with this Induction Countertop Burner. With induction cooking, the burner stays cool while the pan heats up. We suggest purchasing with a pot that has an aluminum core like the Cooks brand Multi-Ply Clad Frying Pan.
Have the ability to move around the kitchen while this mixer does the heavy lifting (or rather mixing). We have included two models: We recommend the professional for large families or people who like to double batches or make bread. The Artisan is great for smaller families and single batches.
Chocolate & Cheese Fondue Pot
A fondue pot should heat evenly and be non-stick (nobody likes a burned glob of cheese on the bottom of the pot). This pot accomplishes both feats. The fondue bowl has a capacity of 2+ quarts which is perfect for a party. Helpful hint: keep chocolate at low tempurature.